what makes us so amazing
My grandmother taught me that the main ingredient in everything you make should be heart & soul, and that’s what you see and feel as you enjoy and relax at Flavours Pâtisserie Café Known by the locals as a Jewel in the Crown for Bayside, Australian & French Trained Pastry Chef Christopher George owns and operates the artisan experience we all hunger for. I believe that “Eating should be an experience” and I take my croissants seriously so seriously in fact that I import my butter from France. How are we different – French butter croissants, free range eggs, hand crafted shortbread shells and that’s just the start of what makes our products a delight. If I could sum up in one bag some of our customers favourites it would contain..
And….. A take away Coffee, but why take it away when you can enjoy it here, all of my Patisseries have a different French theme inspired from my culinary travels in France.À bientôt – See you soon.
Our Gallery Experience the Difference
What is Happening at Flavours
Three Amazing Locations
31 Bluff Road
Black Rock Victoria 3193
34 South Concourse
Beaumaris Victoria 3193
264 Como Parade West
Parkdale Victoria, 3195
Meet the Team
Our Amazing customer feedback
our special events are coming soon!
Find out more about Flavours upcoming Events.
Everyone wants to be a vip
Join the movement at Flavours Påtisserie Café and be apart of our Special Events as an exclusive VIP member.